Curious about what sweeteners are used in your gummies? This guide explains 12 common sugar types in gummy manufacturing—including traditional sugars, sugar alcohols, and natural sweeteners like stevia and monk fruit. Learn how each sugar affects taste, texture, stability, and shelf life—and how Nutreebio formulates both classic and sugar-free gummies to meet your market needs.
The stickiness of the gummies is not necessarily a problem of the quality of the gummies. The ingredients and storage conditions of the gummies will affect whether the gummies are sticky or not.Sticky gummy can be reduced effectively by reducing added sugar and avoiding light and humidity
According to nutritional type, gummy can be divided into sleep series, immune and daily health care series, beauty series, and weight loss series.
According to shape type, gummies come in raindrops (bullet), bears, raspberries, hearts, squares, diamonds, flamingos, and more.
The most basic colloids that makeup gummies are pectin, gelatin, carrageenan, etc.
Manufacturing vendor that provides private label service on dietary supplements
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